Visited: Fall, 2013
Dr. Samuel Oti is a Senior Program Specialist for the Food, Environment and Health (FEH) program at the International Development Research Center (IDRC). Prior to joining IDRC, he was a Senior Research Officer and epidemiologist at the African Population and Health Research Center (APHRC) based in Kenya. He holds a PhD in Philosophy in Public Health from the University of Amsterdam, the Netherlands. He is currently working on a program that aims to develop evidence, innovations, and policies for improved health, healthier food systems, and the prevention of food-related non-communicable diseases.